![](https://samhollandfood.com/wp-content/uploads/2023/03/Screenshot-2023-03-25-at-13.23.58.png)
My first Supper Club at The Bingham Riverhouse in Richmond. Working with the very talented chef Vanessa Dorward and her lovely team we really put on a fantastic night for the patrons. I look forward to hosting more supper clubs at this venue in the future.